Effortlessly through crust & crumb
The bread knife with a walnut handle is an indispensable specialty tool for anyone who wants to cut bread, rolls, and pastries precisely and cleanly . Thanks to the long, serrated blade, you can cut through even crispy crusts without crushing the soft center.
Whether it's farmhouse bread, baguettes, or rolls, this knife impresses with comfort, control, and long-lasting sharpness . The ergonomic handle made of fine walnut wood fits comfortably in the hand and ensures a secure cut with every use.
Material & workmanship
The 22 cm long blade is made of 4034 Solingen stainless steel and, with a hardness of 56–57 HRC, offers the ideal combination of edge retention and flexibility.
The 12.5 cm long walnut handle is not only a visual highlight, but its ergonomic shape also makes it particularly comfortable to hold – for stable guidance and a non-slip grip , even with larger loaves of bread.
Sizes & Variants
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Total length: 34.5 cm
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Blade length: 22 cm
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Handle length: 12.5 cm
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Weight: 145 g
The generous blade and well-balanced handle make this bread knife a reliable companion for everyday use .
Who is the bread knife suitable for?
The bread knife is ideal for:
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Bread lovers who value clean cuts and perfect slices
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Breakfast lovers & hosts who want to serve rolls & baguettes in style
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People with high quality standards who appreciate natural materials such as walnut wood
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Hobby bakers & kitchen professionals who want to rely on durable cutting tools
