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Santoku Knife Walnut Handle
Walnut handle, 16 cm blade

4034 Solingen Steel Stainless, 56–57 HRC High-quality alloy – sharp and durable
Ergonomic handle Solid walnut wood Natural material for comfortable handling
Versatile Blade Wide form, 16 cm Perfect for fish, meat, and vegetables
4,93 · 6 shop reviews
Blade length: 16 cm
99,95 €
incl. VAT & shipping in DE
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In stock · Delivery in 3–5 business days
Made in EU
Premium service
Shipped by the maker
That's what's behind it.

Japanese Precision meets German steel

Japanese Precision Meets German Steel – Your New Favorite Kitchen Knife

The Santoku knife, "Three Virtues Blade," is your versatile companion for fish, meat, and vegetables. With its wide blade and ergonomic walnut handle, you'll cut precisely, controlled, and with natural elegance.

Material & Craftsmanship

Made from high-quality 4034 stainless Solingen steel with a hardness of 56–57 HRC, this knife combines Japanese blade tradition with German quality workmanship. The ergonomically shaped walnut handle fits comfortably in the hand, offers a secure grip, and gives the knife a natural aesthetic.

Size & Dimensions

Total length 28 cm, blade length 16 cm, handle length 12 cm, weight 150 g – the perfect size for quick, precise cuts with maximum control.

Who is this for?

The Santoku knife is for you if you are looking for a high-quality all-round knife for fish, meat, and vegetables. Ideal for hobby and professional chefs who value cutting quality, comfort, and natural materials like walnut wood. If the combination of traditional Japanese form and modern ergonomics appeals to you, this blade is exactly right for you.

Youro found this knife for you because it combines craftsmanship and functionality – not a mass-produced item, but a tool you will love.

Technical details

Material & dimensions.

28 cm
Overall length
incl. handle
16 cm
Blade length
Japanese mold
150 g
Weight
Balanced & controlled
56–57 HRC
Steel hardness
High-performance alloy
Japanese Blade Shape

The "three virtues blade" combines all-purpose versatility with the traditional Santoku shape for precise, controlled cuts

Walnut meets steel

Solid walnut handle combined with rust-proof 4034 Solingen steel – natural material and German precision in one

Hardness of 56–57 HRC

High-quality steel stays sharp for a long time and is suitable for daily kitchen use by amateur and professional cooks alike

material
Blade: 4034 stainless Solingen steel (hardness 56–57 HRC) | Handle: Walnut wood
Legal notices
Manufacturer
Friedr. Herder Abr. Sohn GmbH
Obere Dammstr. 18
42653 Solingen
Deutschland
Contact the brand
Trust & quality

What our customers say.

4,93
Youro shop rating
From 6 verified buyer reviews · since August 2025
Shopauskunft Verified reviews
SA
Shopauskunft Verified buyer reviews

„Hat immer alles gepasst. Tolle Qualität der Produkte und freundlicher Kundenservice."

„Schönes Konzept, endlich findet man lokale Alternativen! Die Bestellung hat gut funktioniert. Hatte eine Rückfrage, Kundensupport hat direkt reagiert. Klare Empfehlung!"

„Das Messer liegt perfekt in der Hand und schneidet fantastisch. Die Verarbeitung ist auf einem ganz anderen Niveau als das, was man sonst so kennt."

Stefan & Benno Burghaus
Stefan & Benno Burghaus
Herkunft & Handwerk

Von der Idee zum Handwerk.

F. Herder Abr. Sohn zählt zu den ältesten noch bestehenden Marken Solingens: Wurzeln bis 1727, Umbenennung 1841 in Friedr. Herder Abr. Sohn. Geführt von Vater Benno und Sohn Stefan Burghaus.

Europäische Wertschöpfung
  • Deutschland Firmensitz, eigene Schmiede & Schreinerei, komplette Fertigung │ Rohstoffe

„Seit 1727 steht unser Name für Handwerk aus Solingen – von Generation zu Generation weitergegeben, bis heute in eigener Schmiede und Schreinerei gefertigt. Jedes Messer, das unsere Werkstatt verlässt, trägt unseren Namen."

— Benno & Stefan von Herder Messer
Frequently asked questions

The love is in the details.

F. Herder Messer

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